This is a very informative video about Native crops from before Mexican and European crops arrived. These plants have a lot of uses and I forage the wild forms of many of them. With a vulnerable unsustainable food system like our current one, these plants may once again play an important role in feeding us in the future.
Just a quick note, this is not a how to video, some of these plants need special preparation and or harvesting knowledge before they are good to eat. For instance, when it says that black nightshade leaves and berries are good to eat, that is true but they both need to be harvested at the proper stage of growth or they could be harmful.
Eric Toensmeier is the author of Perennial Vegetables, and co-author of Edible Forest Gardens. Both of Samuel Thayer’s books cover a number of these plants, and Carrol Deppe’s book Breed Your Own Vegetable Varieties has a great chapter on how to domesticate wild plants.